Oh my goodness ladies, this bread is to DIE for! I found the recipe here and it is amazing! Its hard to find things to make that don't cost an arm and a leg, and aren't full of preservatives. This is definitely going to be added to my weekly breakfast meal plan. I altered the recipe to fit my liking, but you can do it however you want :) Lets get to it.
INGREDIENTS
1-1/3 cup flour (I used whole wheat flour)
2/3 oats, rolled or old fashion
1/3 cup white sugar
1/3 cup brown sugar
1-1/2 tsp baking powder
3/4 tsp baking soda
1/2 tsp cinnamon
1/3 cup chocolate chips (I used 1/3 cup of each white and semi sweet)
1 egg
3 TBSP, melted butter (i used margarine)
1 cup buttermilk (i used light soy milk)
2/3 oats, rolled or old fashion
1/3 cup white sugar
1/3 cup brown sugar
1-1/2 tsp baking powder
3/4 tsp baking soda
1/2 tsp cinnamon
1/3 cup chocolate chips (I used 1/3 cup of each white and semi sweet)
1 egg
3 TBSP, melted butter (i used margarine)
1 cup buttermilk (i used light soy milk)
THE HOW TO
Preheat your oven to 350 degrees, and grease a 9x5 loaf pan.
Mix all dry ingredients together in a mixer.
In a separate bowl combine milk, egg, and melted butter.
Pour wet ingredients in your mixer with everything else.
Bake in the oven for 40-50 minutes or until knife inserted comes out clean.
ENJOY!!!
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